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Fish Processing Seminar, Vergennes (preregistration required)

May 30 @ 5:30 pm - 7:30 pm

Learning how to properly prepare the fish you catch for the table is easiest when you can watch someone else do it well.  This seminar presented by the Vermont Fish & Wildlife Department is designed to show how it’s done.
  
On Wednesday, May 30 Fish & Wildlife will hold a one-day fish processing seminar from 5:30 to 7:30 p.m. at the Lake Champlain Maritime Museum 4472 Basin Harbor Rd, Vergennes, VT 05491.  Participants will learn how to clean, fillet and cook fresh Vermont fish during the seminar. 
Registration is required by emailing letsgofishing@vermont.gov or calling 802-265–2279

 

Details

Date:
May 30
Time:
5:30 pm - 7:30 pm
Event Category:

Organizer

Vermont F&W “Let’s Go Fishing” Program
Phone:
802-265-2279
Email:
letsgofishing@vermont.gov

Venue

Lake Champlain Maritime Museum
4472 Basin Harbor Rd
Vergennes, VT 05491 United States
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